How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Chicken With Cherry Tomatoes and Feta?

You need 8 ingredients. The key ingredients include: 2 cups cherry tomatoes, halved, ½ cup of fresh mint, thinly sliced, ½ cup crumbled feta cheese, ⅓ cup kalamata olive, roughly chopped, and more.

Is Greek Chicken With Cherry Tomatoes and Feta suitable as meat & poultry?

Yes, Greek Chicken With Cherry Tomatoes and Feta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Chicken With Cherry Tomatoes and Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Chicken With Cherry Tomatoes and Feta Recipe

Name: Greek Chicken With Cherry Tomatoes and Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cherry tomatoes, halved; ½ cup of fresh mint, thinly sliced; ½ cup crumbled feta cheese; ⅓ cup kalamata olive, roughly chopped; 3 teaspoons olive oil; ½ teaspoon sea salt; ½ teaspoon pepper; 4 boneless skinless chicken breasts

Try this homemade Greek Chicken With Cherry Tomatoes and Feta recipe the whole family will love. Made with cherry tomatoes, mint, feta cheese and kalama…

This Greek Chicken With Cherry Tomatoes and Feta relies on simple, everyday ingredients such as cherry tomatoes, halved, of fresh mint, thinly sliced, crumbled feta cheese and olive oil. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups cherry tomatoes, halved
½ cup of fresh mint, thinly sliced
½ cup crumbled feta cheese
⅓ cup kalamata olive, roughly chopped
3 teaspoons olive oil
½ teaspoon sea salt
½ teaspoon pepper
4 boneless skinless chicken breasts

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Quick Info

Servings
4 servings
Calories
277 kcal
Category
Meat & Poultry

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Greek Chicken With Cherry Tomatoes and Feta

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