Greek Chicken Naan Recipe

Name: Greek Chicken Naan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, cut into large chunks; 2 lemons, zested & juiced; 6 garlic cloves, minced; 1/3 cup olive oil; 1 tablespoon dried oregano; 2 tablespoons fresh thyme, chopped; 1 tablespoon fresh rosemary, chopped; 2 tablespoons fresh dill, chopped; 2 tablespoons white wine vinegar; 1 cucumber, sliced thin; 1 small red onion, sliced thin; 1 tomatoes, seeded & chopped; 1/4 cup kalamata olive, chopped; 1 cup tzatziki, sauce; 1/2 cup crumbled feta; 1 (8 ounce) bag butter lettuce; 4 naan bread, breads

Servings: persons

4 chicken breasts, cut into large chunks
2 lemons, zested & juiced
6 garlic cloves, minced
1/3 cup olive oil
1 tablespoon dried oregano
2 tablespoons fresh thyme, chopped
1 tablespoon fresh rosemary, chopped
2 tablespoons fresh dill, chopped
2 tablespoons white wine vinegar
1 cucumber, sliced thin
1 small red onion, sliced thin
1 tomatoes, seeded & chopped
1/4 cup kalamata olive, chopped
1 cup tzatziki, sauce
1/2 cup crumbled feta
1 (8 ounce) bag butter lettuce
4 naan bread, breads

1
Make marinade: In glass baking dish, combine oil, lemon juice & zest, garlic, oregano, thyme, rosemary, dill, 1 Tbsp vinegar, S&P, Mix well.
2
Place chicken in even layer in marinade, coat & refrigerate covered for at least 2 hours.
3
Mix sliced cucumbers, red onion, 1/2 cup tzatziki sauce, 1 Tbsp vinegar, mix well, place in fridge.
4
In a separate bowl combine tomato, kalmata, dill, feta, dill & a drizzle of EVOO, refrigerate.
5
Bake chicken covered on 350 for 30 minutes. Uncover and broil on low for another 10.
6
Place Naan in toaster oven for 5 min to heat through and crisp up.
7
Layer on your plate:
8
Naan.
9
2-4 Tbsp tzatziki sauce.
10
Distribute chicken evenly with some juices.
11
Butter lettuce.
12
Cucumber mixture with sauce.
13
Top with tomato & olive mixture.

701

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 4 chicken breasts, cut into large chunks, 2 lemons, zested & juiced, 6 garlic cloves, minced, 1/3 cup olive oil, and more.

Yes, Greek Chicken Naan falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Chicken Naan

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