Greek Butter Twist Cookies

Name: Greek Butter Twist Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Crisco; 2 sticks butter; 2 eggs, beaten; 1/2 c. cream; 4 tsp. baking powder; 1 tsp. cinnamon; 1 tsp. vanilla; 1 1/4 c. sugar; 6 1/2 c. flour; sesame seed

Eats Now Editorial Team · 2301 kcal · Baking & Desserts

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Greek Butter Twist Cookies – a delicious recipe with Crisco, butter, eggs, cream, baking powder, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Crisco
2 sticks butter
2 eggs, beaten
1/2 c. cream
4 tsp. baking powder
1 tsp. cinnamon
1 tsp. vanilla
1 1/4 c. sugar
6 1/2 c. flour
sesame seed

1
Cream Crisco, butter and sugar.
2
Beat for 10 minutes until fluffy.
3
Add vanilla and cream.
4
Add eggs and beat 4 minutes.
5
Add baking powder.
6
Add enough flour slowly to make a soft, stiff dough.
7
Take a small amount of dough, roll into strips and shape into twists.
8
Place on cookie sheet.
9
Sprinkle with sesame seed. Brush each cookie with beaten egg yolk.
10
Bake in a 375u00b0 oven approximately 20 minutes until lightly brown.

2301

kcal

Calories

Fat

377

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. Crisco, 2 sticks butter, 2 eggs, beaten, 1/2 c. cream, and more.

Yes, Greek Butter Twist Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2301 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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