Greek Butter Cookies

1. 1

   Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets.

2. 2

   In a medium bowl, cream together the butter, sugar and egg until smooth. Stir in the vanilla and almond extracts. Blend in the flour to form a dough. you may have to knead by hand at the end. Take about a teaspoon of dough at a time and roll into balls, logs or 'S' shapes. Place cookies 1 to 2 inches apart onto the prepared cookie sheets.

3. 3

   Bake for 10 minutes in the preheated oven, or until lightly browned and firm. Allow cookies to cool completely before dusting with confectioners' sugar.

* Per serving · 4 servings · Values may vary.

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