Great Spaghetti Sauce Recipe

Name: Great Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. Italian sausage; 1 large onion, chopped; 1 c. sliced mushrooms; 1 Tbsp. minced garlic; 4 (15 oz.) cans tomato sauce; 15 oz. can tomato puree; 12 oz. can tomato paste; 1 1/2 c. water; 1 tsp. pepper; 1 tsp. dried basil; 1/2 tsp. salt; 1/2 tsp. dried oregano; 1/2 tsp. dried thyme; 1 bay leaf

Servings: persons

1 lb. ground beef
1 lb. Italian sausage
1 large onion, chopped
1 c. sliced mushrooms
1 Tbsp. minced garlic
4 (15 oz.) cans tomato sauce
15 oz. can tomato puree
12 oz. can tomato paste
1 1/2 c. water
1 tsp. pepper
1 tsp. dried basil
1/2 tsp. salt
1/2 tsp. dried oregano
1/2 tsp. dried thyme
1 bay leaf

1
Remove casings on sausage.
2
In a large skillet, brown and crumble ground beef and sausage until done.
3
Remove from skillet with slotted spoon and put in large stock pot or two large saucepans.
4
Add onion and mushrooms to grease in skillet and cook until slightly limp.
5
Remove onions and mushrooms with slotted spoon and add to beef and sausage.
6
Add remaining ingredients and stir to mix.
7
Bring to boil, then reduce heat to a simmer. Simmer on low heat for 3 hours.
8
Freeze some for later.

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. Italian sausage, 1 large onion, chopped, 1 c. sliced mushrooms, and more.

Yes, Great Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Great Spaghetti Sauce

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