Great Soft Tacos

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   ["Dice Onion, Brown Ground beef with onion in skillet.", "(save some onion for topping if you would like).", "Drain and add seasoning if desired.", "Stir in about 3/4 C shredded cheese.", "Cover & let set.", "Cut up toppings while ground beef is browning or have a friend do it.", "Flour work area.", "put 2 small biscuits together & roll out to aprox.", "5 inches.", "(do serveral at a time) Lay rolled biscuit on hand, fill with a spoon of ground beef mixture.", "Fold in half & crimp sides together.", "Repeat with remaining biscuits and beef.", "Heat about 1/2"" Oil in large skillet.", "Place ""taco"" in oil & brown on both sides and bottom.", "Drain on paper towels.", "Open carefully at crimped top and fill with favorite toppings & salsa or just eat like they are.", "Usually 2 tacos per adult serving, kids 1, my Brothers friend 10!", "*Note my mom usually rolls & I fill & fry!"]

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