Flora's Hot Sausage Dip

1. 1

   Brown your hamburger and sausage in a large skillet until no longer pink.

2. 2

   Then drain any grease off of it.

3. 3

   Cut up your velvetta into your meat mixture and stir until melted

4. 4

   Serve warm with fritos corn chips.

5. 5

   * I use a hot sausage.

6. 6

   But Mild and sage tastes good as well.

7. 7

   This works well in a small crockpot for partys.

* Per serving · 4 servings · Values may vary.

No additional tips available.