Great Northern Minestrone Recipe

Name: Great Northern Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup great northern beans rinsed; 1 x water; 1/2 cup onions chopped; 1 teaspoon garlic minced; 1 tablespoon basil dry; 1 teaspoon oregano dry; 1 teaspoon salt; 1 x black pepper to taste; 1 x ham leftover, or beef bones; 16 ounces tomatoes undrained; 4 cups mixed vegetables carrots, zucchini, celery and cabbage, thinly sliced; 1/2 cup pasta, elbow macaroni; 1/4 cup parsley leaves chopped; 1 x parmesan, parmigiano-reggiano cheese, grated grated

Servings: persons

1 cup great northern beans rinsed
1 x water
1/2 cup onions chopped
1 teaspoon garlic minced
1 tablespoon basil dry
1 teaspoon oregano dry
1 teaspoon salt
1 x black pepper to taste
1 x ham leftover, or beef bones
16 ounces tomatoes undrained
4 cups mixed vegetables carrots, zucchini, celery and cabbage, thinly sliced
1/2 cup pasta, elbow macaroni
1/4 cup parsley leaves chopped
1 x parmesan, parmigiano-reggiano cheese, grated grated

1
Add beans to 3 cups boiling water, boil for 2 minutes.
2
Cover and let stand 1 to 4 hours.
3
Drain and rinse well.
4
Place beans in kettle.
5
Add 6 cups water, onion, garlic, basil, oregano, salt, pepper and ham or beef bones.
6
Bring to boil.
7
Cover and simmer 1 hour or until beans are almost tender.
8
Add tomatoes, vegetables, macaroni and parsley, breaking up tomatoes.
9
Cover and simmer 1/2 hour longer or until ingredients are done.
10
Add more water if a thinner consistency is desired.
11
Adjust seasonings.
12
Serve with grated Parmesan cheese.

450

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup great northern beans rinsed, 1 x water, 1/2 cup onions chopped, 1 teaspoon garlic minced, and more.

Yes, Great Northern Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Great Northern Minestrone

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