How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Great Grandma'S Rhubarb Pudding?

You need 9 ingredients. The key ingredients include: 1 c. flour, 1/2 c. sugar, 1/2 c. milk, 1 egg, and more.

Is Great Grandma'S Rhubarb Pudding suitable as baking & desserts?

Yes, Great Grandma'S Rhubarb Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Great Grandma'S Rhubarb Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Great Grandma'S Rhubarb Pudding Recipe

Name: Great Grandma'S Rhubarb Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. sugar; 1/2 c. milk; 1 egg; 1 Tbsp. oleo, melted; 1 Tbsp. baking powder; dash of salt; 1 tsp. vanilla; 2 to 3 c. rhubarb

Great Grandma'S Rhubarb Pudding – a delicious recipe with flour, sugar, milk, egg, oleo, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1/2 c. sugar
1/2 c. milk
1 egg
1 Tbsp. oleo, melted
1 Tbsp. baking powder
dash of salt
1 tsp. vanilla
2 to 3 c. rhubarb

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Great Grandma'S Rhubarb Pudding

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