Great Fudge

1. 1

   Butter a 10 x 6 x 1/2-inch baking dish.

2. 2

   Melt butter in a large saucepan.

3. 3

   Stir in pudding and milk.

4. 4

   Bring to a full boil 1 minute, stirring constantly.

5. 5

   Remove from heat.

6. 6

   Beat in powdered sugar, vanilla and walnuts.

7. 7

   Pour in dish.

8. 8

   Chill.

9. 9

   Makes 2 1/2 pounds.

No additional tips available.