How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Cabbage Shelled?

You need 10 ingredients. The key ingredients include: 1 lb. mild Italian sausage, 1 can tomato soup, 1 soup can water, 3 c. coarsely chopped cabbage, and more.

Is Sausage And Cabbage Shelled suitable as meat & poultry?

Yes, Sausage And Cabbage Shelled falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Cabbage Shelled?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Cabbage Shelled Recipe

Name: Sausage And Cabbage Shelled
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mild Italian sausage; 1 can tomato soup; 1 soup can water; 3 c. coarsely chopped cabbage; 1 (16 oz.) can cut beans; 1/2 tsp. basil, crushed; 1/2 tsp. parsley flakes; 8 tsp. garlic salt; 1/2 c. uncooked elbow macaroni; 1 chopped onion

Sausage And Cabbage Shelled

Eats Now Editorial Team · 75 kcal · Meat & Poultry

Sausage And Cabbage Shelled – a delicious recipe with Italian sausage, tomato soup, water, cabbage, beans, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage And Cabbage Shelled

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