How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Graveyard Spinach Dip?

You need 8 ingredients. The key ingredients include: 1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry, 1 container (16 oz.) sour cream, 1 cup Hellmann's(R) or Best Foods(R) Real Mayonnaise, 1 package Knorr(R) Vegetable recipe mix, and more.

Is Graveyard Spinach Dip suitable as vegetarian?

Yes, Graveyard Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Graveyard Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Graveyard Spinach Dip Recipe

Name: Graveyard Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry; 1 container (16 oz.) sour cream; 1 cup Hellmann's(R) or Best Foods(R) Real Mayonnaise; 1 package Knorr(R) Vegetable recipe mix; 1/2 cup grated Parmesan cheese; 1 can (8 oz.) water chestnuts, drained and chopped (optional); 3 green onions, chopped (optional); 1 loaf (16 oz.) party pumpernickel bread, sliced

Try this homemade Graveyard Spinach Dip recipe the whole family will love. Made with spinach, sour cream, Mayonnaise and Vegetable recipe mix. Easy step…

This Graveyard Spinach Dip relies on simple, everyday ingredients such as grated parmesan cheese. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry
1 container (16 oz.) sour cream
1 cup Hellmann's(R) or Best Foods(R) Real Mayonnaise
1 package Knorr(R) Vegetable recipe mix
1/2 cup grated Parmesan cheese
1 can (8 oz.) water chestnuts, drained and chopped (optional)
3 green onions, chopped (optional)
1 loaf (16 oz.) party pumpernickel bread, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Vegetarian

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