How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chive, Asparagus and Egg Toast?

You need 4 ingredients. The key ingredients include: 1 slice rye bread, 4-1/2 tsp. Philadelphia Whipped Chive Cream Cheese Product, 1 hard-cooked egg, quartered lengthwise, 2 blanched fresh asparagus spears, cut crosswise in half.

Is Chive, Asparagus and Egg Toast suitable as vegetarian?

Yes, Chive, Asparagus and Egg Toast falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chive, Asparagus and Egg Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chive, Asparagus and Egg Toast Recipe

Name: Chive, Asparagus and Egg Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice rye bread; 4-1/2 tsp. Philadelphia Whipped Chive Cream Cheese Product; 1 hard-cooked egg, quartered lengthwise; 2 blanched fresh asparagus spears, cut crosswise in half

Chive, Asparagus and Egg Toast – a delicious recipe with bread, Philadelphia Whipped Chive Cream Cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 slice rye bread
4-1/2 tsp. Philadelphia Whipped Chive Cream Cheese Product
1 hard-cooked egg, quartered lengthwise
2 blanched fresh asparagus spears, cut crosswise in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Vegetarian

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Chive, Asparagus and Egg Toast

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