Granola Recipe

Name: Granola Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups old fashioned oats; 1 teaspoon salt; 2 teaspoons cinnamon; soy flour; whole wheat flour; wheat germ rolled wheat flakes; sunflower pumpkin or sesame seeds; nonfat dry milk powder; shredded coconut; unsalted nuts (almonds, walnuts, peanuts or pecans); 1 cup butter or 1 cup oil; 1 cup honey, molasses or 1 cup maple syrup; ½ cup water; 2 teaspoons vanilla or 2 teaspoons almond extract

Eats Now Editorial Team · 1101 kcal · Breakfast

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Granola Recipe – a delicious recipe with oats, salt, cinnamon, soy flour, whole wheat flour, rolled wheat flakes. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 cups old fashioned oats
1 teaspoon salt
2 teaspoons cinnamon
soy flour
whole wheat flour
wheat germ rolled wheat flakes
sunflower pumpkin or sesame seeds
nonfat dry milk powder
shredded coconut
unsalted nuts (almonds, walnuts, peanuts or pecans)
1 cup butter or 1 cup oil
1 cup honey, molasses or 1 cup maple syrup
½ cup water
2 teaspoons vanilla or 2 teaspoons almond extract

1
Add dry ingredients and stir together.
2
Place in a large roasting pan.
3
Bake at 250 degrees stirring every 20 minute for 2 1/2 hours or until browned.

1101

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 cups old fashioned oats, 1 teaspoon salt, 2 teaspoons cinnamon, soy flour, and more.

Yes, Granola Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1101 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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