Granola

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. oats; 1/4 c. bran; 1/2 c. sunflower seeds; 1/3 c. sesame seed; 1/4 c. oil; 1 tsp. cinnamon; 1 c. wheat germ; 2/3 c. mini shredded wheat, broken in half; 1/2 c. dry milk powder; 1/3 c. honey

Eats Now Editorial Team · 1205 kcal · Breakfast

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Granola – a delicious recipe with oats, bran, sunflower seeds, sesame seed, oil, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 c. oats
1/4 c. bran
1/2 c. sunflower seeds
1/3 c. sesame seed
1/4 c. oil
1 tsp. cinnamon
1 c. wheat germ
2/3 c. mini shredded wheat, broken in half
1/2 c. dry milk powder
1/3 c. honey

1
Mix dry ingredients together.
2
Mix liquid ingredients together, then add to dry ingredients.
3
Mix well.
4
Bake on cookie sheet at 300u00b0 for 30 minutes, stirring often.

1205

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. oats, 1/4 c. bran, 1/2 c. sunflower seeds, 1/3 c. sesame seed, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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