Granny Smith Chocolate Oatmeal Pie Recipe

Name: Granny Smith Chocolate Oatmeal Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 cup sugar; 2 tablespoons flour; 1 teaspoon cinnamon; ⅛ teaspoon salt; 2 tablespoons butter, melted; ½ cup light corn syrup; ½ cup honey; 1 teaspoon vanilla extract; 1 cup oats; 2 granny smith apples, peeled,cored,and chopped; ½ cup semi-sweet chocolate chips; 1 unbaked 9-inch deep dish pie pastry

Servings: persons

4 eggs
1 cup sugar
2 tablespoons flour
1 teaspoon cinnamon
⅛ teaspoon salt
2 tablespoons butter, melted
½ cup light corn syrup
½ cup honey
1 teaspoon vanilla extract
1 cup oats
2 granny smith apples, peeled,cored,and chopped
½ cup semi-sweet chocolate chips
1 unbaked 9-inch deep dish pie pastry

1
Preheat oven to 350F.
2
In a large bowl, beat eggs until frothy.
3
In a small bowl, mix together flour, cinnamon, and salt.
4
Stir into eggs until blended.
5
Add butter, corn syrup, honey, and vanilla and blend well.
6
Fold in oatmeal, apples, and chocolate chips.
7
Pour into pie crust and bake for 1 hour and 10 minutes or until pie is set.
8
Let cool before slicing.
9
Top with a scoop of good quality vanilla ice cream if desired.

767

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 eggs, 1 cup sugar, 2 tablespoons flour, 1 teaspoon cinnamon, and more.

Yes, Granny Smith Chocolate Oatmeal Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Granny Smith Chocolate Oatmeal Pie

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