Granny Ebert'S Hash

Name: Granny Ebert'S Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 to 4 lb. chuck roast; 1 tsp. salt; 1/2 tsp. pepper; 2 Tbsp. oil; 4 Tbsp. flour; 1 chopped onion; 1 chopped green pepper; 1 (No. 303) can tomatoes; 2 medium potatoes, diced; 3 Tbsp. vinegar; 2 Tbsp. sugar; salt and pepper to taste

Eats Now Editorial Team · General

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Granny Ebert'S Hash – a delicious recipe with chuck roast, salt, pepper, oil, flour, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 to 4 lb. chuck roast
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. oil
4 Tbsp. flour
1 chopped onion
1 chopped green pepper
1 (No. 303) can tomatoes
2 medium potatoes, diced
3 Tbsp. vinegar
2 Tbsp. sugar
salt and pepper to taste

1
Cover meat with water, 1 teaspoon of salt and 1/2 teaspoon of pepper.
2
Simmer until tender, about 2 hours.
3
Remove meat.
4
Save broth.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 to 4 lb. chuck roast, 1 tsp. salt, 1/2 tsp. pepper, 2 Tbsp. oil, and more.

Yes, Granny Ebert'S Hash falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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