How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother'S Buttermilk Biscuits?

You need 6 ingredients. The key ingredients include: 2 c. flour, 2 tsp. baking powder, 1/2 tsp. soda, 1/2 tsp. salt, and more.

Is Grandmother'S Buttermilk Biscuits suitable as baking & desserts?

Yes, Grandmother'S Buttermilk Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmother'S Buttermilk Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother'S Buttermilk Biscuits Recipe

Name: Grandmother'S Buttermilk Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 tsp. baking powder; 1/2 tsp. soda; 1/2 tsp. salt; 1/2 c. shortening; buttermilk (to make a soft dough)

Grandmother'S Buttermilk Biscuits – a delicious recipe with flour, baking powder, soda, salt, shortening, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1/2 c. shortening
buttermilk (to make a soft dough)

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Quick Info

Servings
4 servings
Calories
439 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmother'S Buttermilk Biscuits

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