How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmom's Veal Scalopini Recipe?

You need 5 ingredients. The key ingredients include: 3 green peppers, sliced, 1 tbsp. extra virgin olive oil, 1 clove garlic, finely minced, 1 pound boneless veal, cubed, and more.

Is Grandmom's Veal Scalopini Recipe suitable as meat & poultry?

Yes, Grandmom's Veal Scalopini Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandmom's Veal Scalopini Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandmom's Veal Scalopini Recipe Recipe

Name: Grandmom's Veal Scalopini Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 green peppers, sliced; 1 tbsp. extra virgin olive oil; 1 clove garlic, finely minced; 1 pound boneless veal, cubed; 1 (16 ounce.) can tomato sauce

Grandmom's Veal Scalopini Recipe – a delicious recipe with green peppers, extra virgin olive oil, clove garlic, veal, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 green peppers, sliced
1 tbsp. extra virgin olive oil
1 clove garlic, finely minced
1 pound boneless veal, cubed
1 (16 ounce.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmom's Veal Scalopini Recipe

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