Grandmom Mclaughlin'S Scone(Aka Irish Soda Bread)

1. 1

   In a large bowl, mix dry ingredients.

2. 2

   Crumble with margarine (stir together to mix margarine; will make small clumps of flour coated margarine).

3. 3

   Add buttermilk, raisins and caraway seed.

4. 4

   Mix. Mixture will be sticky.

5. 5

   Flour hands or mixing spoon.

6. 6

   Grease and flour lightly a black iron frying pan or thick aluminum pan.

7. 7

   Put in mixture, spread into pan.

8. 8

   Bake at 400u00b0 for 10 minutes, then 350u00b0 for 30 minutes or until a knife inserted in the middle comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.