How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmom Hagan'S Jewish Apple Pie?

You need 9 ingredients. The key ingredients include: 5 medium apples, 3 c. sifted flour, 1 c. oil, 3 tsp. baking powder, and more.

Is Grandmom Hagan'S Jewish Apple Pie suitable as baking & desserts?

Yes, Grandmom Hagan'S Jewish Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmom Hagan'S Jewish Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmom Hagan'S Jewish Apple Pie Recipe

Name: Grandmom Hagan'S Jewish Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium apples; 3 c. sifted flour; 1 c. oil; 3 tsp. baking powder; 4 large eggs; 1/2 tsp. salt; 1 tsp. vanilla; 2 c. orange juice; 2 c. sugar

Grandmom Hagan'S Jewish Apple Pie – a delicious recipe with apples, flour, oil, baking powder, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 medium apples
3 c. sifted flour
1 c. oil
3 tsp. baking powder
4 large eggs
1/2 tsp. salt
1 tsp. vanilla
2 c. orange juice
2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1909 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmom Hagan'S Jewish Apple Pie

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