How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma’S Squash Pie?

You need 8 ingredients. The key ingredients include: 2 cups mashed cooked winter squash, 1/3 cup packed brown sugar, 1 teaspoon ground cinnamon, 1 teaspoon pumpkin pie spice, and more.

Is Grandma’S Squash Pie suitable as baking & desserts?

Yes, Grandma’S Squash Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma’S Squash Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma’S Squash Pie Recipe

Name: Grandma’S Squash Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mashed cooked winter squash; 1/3 cup packed brown sugar; 1 teaspoon ground cinnamon; 1 teaspoon pumpkin pie spice; 1/2 teaspoon ground nutmeg; 2 large eggs, separated; 1 can (14 ounces) sweetened condensed milk; 1 unbaked pastry shell (9 inches)

Grandma’S Squash Pie – a delicious recipe with mashed cooked winter, brown sugar, ground cinnamon, pumpkin pie spice, ground nutmeg, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups mashed cooked winter squash
1/3 cup packed brown sugar
1 teaspoon ground cinnamon
1 teaspoon pumpkin pie spice
1/2 teaspoon ground nutmeg
2 large eggs, separated
1 can (14 ounces) sweetened condensed milk
1 unbaked pastry shell (9 inches)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
205 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma’S Squash Pie

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