How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma’S Last Apple Cake?

You need 12 ingredients. The key ingredients include: 3/4 cup brown sugar, 1 1/2 cups all purpose flour, 1/2 teaspoon salt, 2 teaspoons baking powder, and more.

Is Grandma’S Last Apple Cake suitable as baking & desserts?

Yes, Grandma’S Last Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma’S Last Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma’S Last Apple Cake Recipe

Name: Grandma’S Last Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup brown sugar; 1 1/2 cups all purpose flour; 1/2 teaspoon salt; 2 teaspoons baking powder; 1/3 cup vegetable oil, garlic flavoring optional; 1 egg, beaten; 3/4 cup milk; 1 teaspoon vanilla; 1 teaspoon cinnamon; 1/4 teaspoon ground cloves; a pile of crisp cooking apples, peeled, cored, and sliced not too thin; 1 chicken drumstick, to munch while cooking

Grandma’S Last Apple Cake

Eats Now Editorial Team · 611 kcal · Baking & Desserts

Grandma’S Last Apple Cake – a delicious recipe with brown sugar, flour, salt, baking powder, vegetable oil, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandma’S Last Apple Cake

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