Grandmas Iced Georgia Squares

Name: Grandmas Iced Georgia Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sugar; 8 tablespoons (1 stick) butter; 1 egg; 1 cup all-purpose flour; 1/2 teaspoon baking soda; 1 teaspoon cream of tartar; Pinch of salt; 1 cup powdered sugar; 4 tablespoons (1/2 stick) butter; 1/2 teaspoon vanilla; Small amount of milk

Eats Now Editorial Team · 617 kcal · General

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Grandmas Iced Georgia Squares – a delicious recipe with sugar, butter, egg, flour, baking soda, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup sugar
8 tablespoons (1 stick) butter
1 egg
1 cup all-purpose flour
1/2 teaspoon baking soda
1 teaspoon cream of tartar
Pinch of salt
1 cup powdered sugar
4 tablespoons (1/2 stick) butter
1/2 teaspoon vanilla
Small amount of milk

1
Preheat oven to 350 degrees.
2
Cream together sugar, butter, and egg.
3
Sift dry ingredients together; add to egg mixture.
4
Pour into greased 13 x 9 x 2-inch baking pan.
5
Bake for 10 to 12 minutes.
6
Cool.
7
Prepare icing.
8
Combine sugar and butter; add vanilla.
9
Add just enough milk for desired consistency.
10
Pour onto cooled baked batter.
11
Cut into squares.

617

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup sugar, 8 tablespoons (1 stick) butter, 1 egg, 1 cup all-purpose flour, and more.

Yes, Grandmas Iced Georgia Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
617 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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