How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pretzels?

You need 6 ingredients. The key ingredients include: 4 c. flour, 1 pkg. yeast, 1 1/2 c. warm water, 1 Tbsp. sugar, and more.

Is Bread Pretzels suitable as general?

Yes, Bread Pretzels falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread Pretzels?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pretzels Recipe

Name: Bread Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 1 pkg. yeast; 1 1/2 c. warm water; 1 Tbsp. sugar; 1 tsp. coarse salt; egg whites

Bread Pretzels – a delicious recipe with flour, yeast, water, sugar, coarse salt, egg whites. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. flour
1 pkg. yeast
1 1/2 c. warm water
1 Tbsp. sugar
1 tsp. coarse salt
egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
888 kcal
Category
General

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