How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Virginia'S Buckaroo Beans ?

You need 13 ingredients. The key ingredients include: 6 cups water, 2 cups kidney or pinto beans, 1 large onion, 2 cloves garlic, and more.

Is Grandma Virginia'S Buckaroo Beans suitable as soups & stews?

Yes, Grandma Virginia'S Buckaroo Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma Virginia'S Buckaroo Beans ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Virginia'S Buckaroo Beans Recipe

Name: Grandma Virginia'S Buckaroo Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 2 cups kidney or pinto beans; 1 large onion; 2 cloves garlic; 1 bay leaf; 1/2-1 pound ham; 1 ham hock; 2 cups (1 16-oz. can) whole canned tomatoes (drain partially, then cut up, roughly); 1 cup green peppers (chopped); 2 teaspoons chili powder; 2 tablespoons brown sugar; 1/4 teaspoon oregano; salt (to taste)

Grandma Virginia'S Buckaroo Beans

Eats Now Editorial Team · 295 kcal · Soups & Stews

Grandma Virginia'S Buckaroo Beans – a delicious recipe with water, kidney, onion, garlic, bay leaf, ham. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Grandma Virginia'S Buckaroo Beans

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