Grandma Shirley'S Never-Fail Matzoh Balls — Meat & Poultry recipe

Grandma Shirley'S Never-Fail Matzoh Balls

Eats Now Editorial Team  · 149 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Grandma Shirley'S Never-Fail Matzoh Balls recipe the whole family will love. Made with eggs, chicken, matzoh meal and water. Easy step…

This Grandma Shirley'S Never-Fail Matzoh Balls relies on simple, everyday ingredients such as eggs, chicken fat or margarine, matzoh meal and ice water. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions