How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Swiss Green Bean Casserole?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 2 Tbsp. flour, 1 c. sour cream, 1 tsp. salt, and more.

Is Grandma'S Swiss Green Bean Casserole suitable as general?

Yes, Grandma'S Swiss Green Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma'S Swiss Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Swiss Green Bean Casserole Recipe

Name: Grandma'S Swiss Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 2 Tbsp. flour; 1 c. sour cream; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. instant onion; 4 c. green beans; 2 c. grated Swiss cheese; 2 Tbsp. butter, melted

Grandma'S Swiss Green Bean Casserole – a delicious recipe with butter, flour, sour cream, salt, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter
2 Tbsp. flour
1 c. sour cream
1 tsp. salt
1/4 tsp. pepper
1 tsp. instant onion
4 c. green beans
2 c. grated Swiss cheese
2 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pat'S Dumplings
Three Cranberry Relish
Pineapple Puffs
Espiros

Grandma'S Swiss Green Bean Casserole

How did you like this recipe?

Frequently Asked Questions