Bake this irresistible Grandma'S Passover Wine Cake at home. Made with eggs, sugar, wine and walnuts. Easy step-by-step instructions included.
This Grandma'S Passover Wine Cake relies on simple, everyday ingredients such as eggs, separated, sugar, walnuts, chopped and cake crumbs, for passover. It comes together quickly and makes 4 servings, at about 687 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Grandma'S Passover Wine Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026