Warm up with this hearty Grandma'S Oyster Stew recipe. Made with cornmeal, oysters, bacon drippings and salt. Easy step-by-step instructions included.
This Grandma'S Oyster Stew relies on simple, everyday ingredients such as pt. fresh, shucked oysters, bacon drippings and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026