How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Dill Pickles (Taste Of Home Recipe)?

You need 7 ingredients. The key ingredients include: 11 cups water, 5 cups white vinegar, 1 cup canning salt, 12 lbs pickling cucumbers, halved lengthwise, and more.

Is Grandma'S Dill Pickles (Taste Of Home Recipe) suitable as soups & stews?

Yes, Grandma'S Dill Pickles (Taste Of Home Recipe) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma'S Dill Pickles (Taste Of Home Recipe)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Dill Pickles (Taste Of Home Recipe) Recipe

Name: Grandma'S Dill Pickles (Taste Of Home Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 11 cups water; 5 cups white vinegar; 1 cup canning salt; 12 lbs pickling cucumbers, halved lengthwise; 9 heads fresh dill; 18 garlic cloves; 18 small dried hot chili peppers (optional)

Grandma'S Dill Pickles (Taste Of Home Recipe) – a delicious recipe with water, white vinegar, canning salt, pickling cucumbers, dill, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

11 cups water
5 cups white vinegar
1 cup canning salt
12 lbs pickling cucumbers, halved lengthwise
9 heads fresh dill
18 garlic cloves
18 small dried hot chili peppers (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1026 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Dill Pickles (Taste Of Home Recipe)

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