Grandma'S Creamed Tuna And Eggs On Biscuits Recipe

Name: Grandma'S Creamed Tuna And Eggs On Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons flour; 3 tablespoons butter; 1 1/2 cups milk; 1 teaspoon salt; 1 teaspoon black pepper, course grind; 6 ounces albacore tuna or 6 ounces chunk tuna; 3 hard-boiled eggs, sliced; 3 ounces diced pimentos; 1/2 cup frozen baby peas; 1 (3 ounce) package cream cheese (optional); 8 -12 biscuits

Servings: persons

3 tablespoons flour
3 tablespoons butter
1 1/2 cups milk
1 teaspoon salt
1 teaspoon black pepper, course grind
6 ounces albacore tuna or 6 ounces chunk tuna
3 hard-boiled eggs, sliced
3 ounces diced pimentos
1/2 cup frozen baby peas
1 (3 ounce) package cream cheese (optional)
8 -12 biscuits

1
["Prepare biscuits and have them baking in oven.", "In a deep sauce pan melt the butter and whisk in flour to make a roux.", "When your butter/flour mixture has cooked for a few minutes begin to add the milk slowly, whisking frequently to ensure a smooth white sauce.", "Add salt and pepper.", "Bring to an ""almost"" boil, while continuing to whisk. Once you reach this point turn your heat back down to low. (You might have to take pan off of the burner for a minute or two if you are using electric so as not to scald white sauce).", "Add tuna, peas, and pimentos and lightly stir to combine ingredients throughout the sauce.", "**Here is where you would add your cream cheese (cut into small cubes) to your sauce if you are using it.", "Cook on low to medium low heat until heated thorougly, stirring occasionally.", "Just before biscuits are done slice your hard boiled eggs and add to your creamed tuna.", "Give the sauce one last stir and then serve over hot biscuits."]

439

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 tablespoons flour, 3 tablespoons butter, 1 1/2 cups milk, 1 teaspoon salt, and more.

Yes, Grandma'S Creamed Tuna And Eggs On Biscuits falls under the Seafood category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Creamed Tuna And Eggs On Biscuits

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