How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Cornbread?

You need 10 ingredients. The key ingredients include: 3/4 cup yellow cornmeal, 1 cup unsifted flour, 1/4 cup sugar, 2 teaspoons baking powder, and more.

Is Grandma'S Cornbread suitable as general?

Yes, Grandma'S Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma'S Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Cornbread Recipe

Name: Grandma'S Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup yellow cornmeal; 1 cup unsifted flour; 1/4 cup sugar; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 3/4 teaspoon salt; 1 cup sour cream; 1/4 cup milk; 1 egg, beaten; 2 tablespoons vegetable oil

Grandma'S Cornbread

Eats Now Editorial Team · 426 kcal · General

Grandma'S Cornbread – a delicious recipe with yellow cornmeal, flour, sugar, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Grandma'S Cornbread

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