How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Fruit Jelly?

You need 11 ingredients. The key ingredients include: 5 cups chopped mangoes, 1 cup chopped banana, 1 cup chopped pineapple, 2 tablespoons coconut extract, and more.

Is Tropical Fruit Jelly suitable as general?

Yes, Tropical Fruit Jelly falls under the General category and is a great choice for this type of meal.

How do I store leftover Tropical Fruit Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tropical Fruit Jelly Recipe

Name: Tropical Fruit Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups chopped mangoes; 1 cup chopped banana; 1 cup chopped pineapple; 2 tablespoons coconut extract; 1/2 lemon, juiced; 1 (1 3/4 ounce) box pectin, like Sure-Jell; 1 cup sugar; 1 dash allspice; 1 dash cinnamon; 1 dash cardamom; 1/2 teaspoon butter, if desired to prevent foaming

Try this homemade Tropical Fruit Jelly recipe the whole family will love. Made with mangoes, banana, pineapple and coconut. Easy step-by-step instructio…

This Tropical Fruit Jelly relies on simple, everyday ingredients such as chopped mangoes, chopped banana, chopped pineapple and coconut extract. It comes together quickly and makes 4 servings, at about 527 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tropical Fruit Jelly

Tips for the best results

Variations & substitutions

My Personal Notes

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