How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Coconut Pies?

You need 7 ingredients. The key ingredients include: 5 eggs, 2 cups white sugar, 3/4 cup buttermilk, 1/2 cup melted butter, and more.

Is Grandma'S Coconut Pies suitable as baking & desserts?

Yes, Grandma'S Coconut Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Coconut Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Coconut Pies Recipe

Name: Grandma'S Coconut Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 2 cups white sugar; 3/4 cup buttermilk; 1/2 cup melted butter; 1 (10 ounce) package flaked coconut; 1 teaspoon vanilla extract; 2 (9 inch) unbaked pie crusts

Grandma'S Coconut Pies – a delicious recipe with eggs, white sugar, buttermilk, butter, coconut, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs
2 cups white sugar
3/4 cup buttermilk
1/2 cup melted butter
1 (10 ounce) package flaked coconut
1 teaspoon vanilla extract
2 (9 inch) unbaked pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1078 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Coconut Pies

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