Grandma'S Bean Soup

Name: Grandma'S Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans sliced green beans; 2 c. diced celery; 2 c. diced onions; 1 medium ham bone with meat; 1 Tbsp. parsley; 1 Tbsp. paprika; 4 cans Great Northern beans; 2 c. diced potatoes; 1/4 tsp. granulated garlic; 1 Tbsp. flour; 2 Tbsp. oil

Eats Now Editorial Team · 855 kcal · Soups & Stews

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Grandma'S Bean Soup – a delicious recipe with green beans, celery, onions, ham bone, parsley, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans sliced green beans
2 c. diced celery
2 c. diced onions
1 medium ham bone with meat
1 Tbsp. parsley
1 Tbsp. paprika
4 cans Great Northern beans
2 c. diced potatoes
1/4 tsp. granulated garlic
1 Tbsp. flour
2 Tbsp. oil

1
Put ham bone in large pot with water and bring to a boil.
2
Add all but the flour, paprika and oil.
3
Simmer mixture until vegetables are done. Bring mixture to a boil.
4
Add paste made from flour, paprika and oil to boiling soup.
5
Reduce heat to simmer until done.
6
Serve with cornbread or warm bread.

855

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cans sliced green beans, 2 c. diced celery, 2 c. diced onions, 1 medium ham bone with meat, and more.

Yes, Grandma'S Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
855 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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