How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Applesauce Meatballs?

You need 10 ingredients. The key ingredients include: 1 egg, 1/2 c. milk, 1 1/2 c. seasoned croutons (I use bread crumbs), 1 1/2 lb. ground beef, and more.

Is Grandma'S Applesauce Meatballs suitable as meat & poultry?

Yes, Grandma'S Applesauce Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma'S Applesauce Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Applesauce Meatballs Recipe

Name: Grandma'S Applesauce Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 c. milk; 1 1/2 c. seasoned croutons (I use bread crumbs); 1 1/2 lb. ground beef; 2/3 c. applesauce; 3 Tbsp. chopped onion; 1 1/2 tsp. salt; 1 1/2 tsp. pepper; 1/2 c. water; 1 can cream of mushroom soup

Grandma'S Applesauce Meatballs

Eats Now Editorial Team · 534 kcal · Meat & Poultry

Grandma'S Applesauce Meatballs – a delicious recipe with egg, milk, croutons, ground beef, applesauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Grandma'S Applesauce Meatballs

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