How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Prentice'S Chili Sauce?

You need 11 ingredients. The key ingredients include: 25 tomatoes, chopped, 10 onions, cut into chunks, 1 quart apple cider vinegar, 6 green bell peppers, seeded and chopped, and more.

Is Grandma Prentice'S Chili Sauce suitable as soups & stews?

Yes, Grandma Prentice'S Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma Prentice'S Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Prentice'S Chili Sauce Recipe

Name: Grandma Prentice'S Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 tomatoes, chopped; 10 onions, cut into chunks; 1 quart apple cider vinegar; 6 green bell peppers, seeded and chopped; 5 chile peppers, seeded and chopped; 1 1/2 cups white sugar; 1 green chile pepper, chopped with the seeds; 1 tablespoon salt; 1 teaspoon ground allspice; 1 teaspoon ground cinnamon; 1 teaspoon ground cloves

Warm up with this hearty Grandma Prentice'S Chili Sauce recipe. Made with tomatoes, onions, apple cider vinegar and green bell peppers. Easy step-by-ste…

This Grandma Prentice'S Chili Sauce relies on simple, everyday ingredients such as tomatoes, chopped, onions, cut into chunks, quart apple cider vinegar and white sugar. It comes together quickly and makes 4 servings, at about 604 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grandma Prentice'S Chili Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions