How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Pindur'S Baked Beans?

You need 9 ingredients. The key ingredients include: 2 (15 ounce) cans great northern beans (Rinsed and drained), 1/2 cup brown sugar, 1 tablespoon mustard, 1 whole onion (chopped), and more.

Is Grandma Pindur'S Baked Beans suitable as meat & poultry?

Yes, Grandma Pindur'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma Pindur'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Pindur'S Baked Beans Recipe

Name: Grandma Pindur'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans great northern beans (Rinsed and drained); 1/2 cup brown sugar; 1 tablespoon mustard; 1 whole onion (chopped); 1/2 lb bacon (Cut into 1/2-inch pieces); 1 tablespoon molasses; 1/2 cup ketchup; salt (To Taste); pepper (To Taste)

Grandma Pindur'S Baked Beans – a delicious recipe with great northern beans, brown sugar, mustard, onion, bacon, molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (15 ounce) cans great northern beans (Rinsed and drained)
1/2 cup brown sugar
1 tablespoon mustard
1 whole onion (chopped)
1/2 lb bacon (Cut into 1/2-inch pieces)
1 tablespoon molasses
1/2 cup ketchup
salt (To Taste)
pepper (To Taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
Meat & Poultry

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Grandma Pindur'S Baked Beans

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