Grandma Pearl's Fudge

1. 1

   Combine sugar and cocoa in a saucepan until well blended (no lumps -sifting can help).

2. 2

   Turn on heat to medium high add butter and milk.

3. 3

   Bring to a boil and cook uncovered for 10 minutes.

4. 4

   The less stirring the better.

5. 5

   Remove from heat and quickly add vanilla and then flour.

6. 6

   Stir until combined.

7. 7

   Pour into a buttered 9X7 pan to cool.

8. 8

   Once cool slice into squares and serve.

9. 9

   Store in a covered container.

* Per serving · 4 servings · Values may vary.

No additional tips available.