Grandma Mae's Fudge

1. 1

   Over medium heat in a large pan, heat milk, butter, and sugar.

2. 2

   Stir in marshmallows and bring to a boil, stirring constantly.

3. 3

   Remove pan from heat, add unsweetened chocolate, Hershey bar, and chocolate chips.

4. 4

   Additional nuts may be added.

5. 5

   Stir until mixture is the same color throughout.

6. 6

   Place in well buttered jelly roll pans, depending on how thick you want, as this makes a large amount.

7. 7

   Refrigerate until set, then cut and enjoy!

8. 8

   I personally spread the fudge out on a greased cookie sheet.

* Per serving · 4 servings · Values may vary.

No additional tips available.