How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Hansen's Never Fail Pie Crust Recipe?

You need 5 ingredients. The key ingredients include: 3 c. flour, 1 1/2 c. shortening, 3 tbsp. water, 2 tbsp. vinegar, and more.

Is Grandma Hansen's Never Fail Pie Crust Recipe suitable as baking & desserts?

Yes, Grandma Hansen's Never Fail Pie Crust Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Hansen's Never Fail Pie Crust Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Hansen's Never Fail Pie Crust Recipe Recipe

Name: Grandma Hansen's Never Fail Pie Crust Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 1 1/2 c. shortening; 3 tbsp. water; 2 tbsp. vinegar; 1 egg

Grandma Hansen's Never Fail Pie Crust Recipe – a delicious recipe with flour, shortening, water, vinegar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 1/2 c. shortening
3 tbsp. water
2 tbsp. vinegar
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Baking & Desserts

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Grandma Hansen's Never Fail Pie Crust Recipe

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