How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Gudgel'S Black Bottom Cupcakes?

You need 14 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 1 egg, 1/3 cup white sugar, 1/8 teaspoon salt, and more.

Is Grandma Gudgel'S Black Bottom Cupcakes suitable as baking & desserts?

Yes, Grandma Gudgel'S Black Bottom Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Gudgel'S Black Bottom Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Gudgel'S Black Bottom Cupcakes Recipe

Name: Grandma Gudgel'S Black Bottom Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 1 egg; 1/3 cup white sugar; 1/8 teaspoon salt; 1 cup semisweet chocolate chips; 1 1/2 cups all-purpose flour; 1 cup white sugar; 1/4 cup cocoa; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup water; 1/3 cup vegetable oil; 1 tablespoon distilled white vinegar; 1 teaspoon vanilla extract

Grandma Gudgel'S Black Bottom Cupcakes

Eats Now Editorial Team · 968 kcal · Baking & Desserts

Grandma Gudgel'S Black Bottom Cupcakes – a delicious recipe with cream cheese, egg, white sugar, salt, chocolate chips, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandma Gudgel'S Black Bottom Cupcakes

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