Bake this irresistible Grandma Foley'S Pasty As A Rustic Tart at home. Made with pastry sheets, potatoes, onion and cold butter. Easy step-by-step instr…
This Grandma Foley'S Pasty As A Rustic Tart relies on simple, everyday ingredients such as round steak, cubed, potatoes, diced, onion, diced and cold butter, diced. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Grandma Foley'S Pasty As A Rustic Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026