Grandma Florence Kline'S Spice Cake

Name: Grandma Florence Kline'S Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. sugar; 1/2 c. lard; 2 eggs; 1/2 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. nutmeg; 1 tsp. vanilla; 1 c. sour milk; 1 tsp. soda; 2 c. flour

Eats Now Editorial Team · 842 kcal · Baking & Desserts

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Grandma Florence Kline'S Spice Cake – a delicious recipe with sugar, lard, eggs, salt, cinnamon, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. sugar
1/2 c. lard
2 eggs
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1 tsp. vanilla
1 c. sour milk
1 tsp. soda
2 c. flour

1
Cream sugar and lard.
2
Add eggs and mix.
3
Add salt, cinnamon, cloves, nutmeg and vanilla.
4
Mix.
5
Add soda to milk.
6
Rinse out measuring cup with a little water.
7
Add to the mixture.
8
Add flour and mix well.
9
Pour into a greased and floured 9 x 13-inch pan.
10
Bake at 350u00b0 for 35 to 45 minutes.

842

kcal

Calories

Fat

171

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. sugar, 1/2 c. lard, 2 eggs, 1/2 tsp. salt, and more.

Yes, Grandma Florence Kline'S Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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