How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Edie'S Really Easy Swedish Meatballs In The Crockpot?

You need 5 ingredients. The key ingredients include: 2 (10 1/2 ounce) cans cream of celery soup (low sodium preferred), 2 beef bouillon cubes, 2 tablespoons instant ground coffee, 1/2 cup milk, and more.

Is Grandma Edie'S Really Easy Swedish Meatballs In The Crockpot suitable as meat & poultry?

Yes, Grandma Edie'S Really Easy Swedish Meatballs In The Crockpot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma Edie'S Really Easy Swedish Meatballs In The Crockpot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Edie'S Really Easy Swedish Meatballs In The

Name: Grandma Edie'S Really Easy Swedish Meatballs In The Crockpot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 1/2 ounce) cans cream of celery soup (low sodium preferred); 2 beef bouillon cubes; 2 tablespoons instant ground coffee; 1/2 cup milk; 1 lb frozen italian style meatballs (or use your own homemade)

Try this homemade Grandma Edie'S Really Easy Swedish Meatballs In The Crockpot recipe the whole family will love. Made with cream of celery soup, instan…

This Grandma Edie'S Really Easy Swedish Meatballs In The Crockpot relies on simple, everyday ingredients such as beef bouillon cubes, instant ground coffee and milk. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (10 1/2 ounce) cans cream of celery soup (low sodium preferred)
2 beef bouillon cubes
2 tablespoons instant ground coffee
1/2 cup milk
1 lb frozen italian style meatballs (or use your own homemade)

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Quick Info

Servings
4 servings
Calories
152 kcal
Category
Meat & Poultry

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Grandma Edie'S Really Easy Swedish Meatballs In The Crockpot

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