How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Cole'S Chicken Cutlets?

You need 7 ingredients. The key ingredients include: 6 or 7 c. chicken, cooked and cut fine, 2 c. bread crumbs (3 c. crumbs to 8 c. chicken), 1/4 c. green pepper, cut fine, 1 beaten egg, and more.

Is Grandma Cole'S Chicken Cutlets suitable as meat & poultry?

Yes, Grandma Cole'S Chicken Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma Cole'S Chicken Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Cole'S Chicken Cutlets Recipe

Name: Grandma Cole'S Chicken Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 or 7 c. chicken, cooked and cut fine; 2 c. bread crumbs (3 c. crumbs to 8 c. chicken); 1/4 c. green pepper, cut fine; 1 beaten egg; 1 c. chicken broth; parsley to taste; salt and pepper

Grandma Cole'S Chicken Cutlets – a delicious recipe with chicken, bread crumbs, green pepper, egg, chicken broth, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 or 7 c. chicken, cooked and cut fine
2 c. bread crumbs (3 c. crumbs to 8 c. chicken)
1/4 c. green pepper, cut fine
1 beaten egg
1 c. chicken broth
parsley to taste
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Meat & Poultry

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Grandma Cole'S Chicken Cutlets

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