How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Beadle'S Danish Coffee Cake ?

You need 8 ingredients. The key ingredients include: 1-1/2 C sugar, 1/2 C butter, 2 C flour, 2 tsp baking powder, and more.

Is Grandma Beadle'S Danish Coffee Cake suitable as baking & desserts?

Yes, Grandma Beadle'S Danish Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Beadle'S Danish Coffee Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Beadle'S Danish Coffee Cake Recipe

Name: Grandma Beadle'S Danish Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 C sugar; 1/2 C butter; 2 C flour; 2 tsp baking powder; 1/2 tsp salt; 2 eggs; 1/2 C milk; cinnamon

Grandma Beadle'S Danish Coffee Cake – a delicious recipe with sugar, butter, flour, baking powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 C sugar
1/2 C butter
2 C flour
2 tsp baking powder
1/2 tsp salt
2 eggs
1/2 C milk
cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Baking & Desserts

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Grandma Beadle'S Danish Coffee Cake

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