Try this homemade Gourmet Tuna Bake recipe the whole family will love. Made with broad noodles, tuna fish, cream of mushroom soup and potato chips. Easy…
This Gourmet Tuna Bake relies on simple, everyday ingredients such as potato chips, butter and cooking sherry (taylor). It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026