Gourmet Salad Sauce

Name: Gourmet Salad Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 egg yolks; 850 ml peanut oil; 150 ml olive oil; 50 ml walnut oil; 220 g mayonnaise; 300 g mustard; 30 g salt; 75 g sugar; 25 g pepper; 5 onions, finely chopped; 30 g garlic, finely chopped; 160 ml aceto balsamico; 175 ml red wine vinegar; 100 ml herb-flavored vinegar; 900 ml chicken broth (lukewarm); 1 cup lovage, chopped; 1 cup basil, chopped

Eats Now Editorial Team · 2753 kcal · Salads

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Gourmet Salad Sauce – a delicious recipe with egg yolks, peanut oil, olive oil, walnut oil, mayonnaise, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 egg yolks
850 ml peanut oil
150 ml olive oil
50 ml walnut oil
220 g mayonnaise
300 g mustard
30 g salt
75 g sugar
25 g pepper
5 onions, finely chopped
30 g garlic, finely chopped
160 ml aceto balsamico
175 ml red wine vinegar
100 ml herb-flavored vinegar
900 ml chicken broth (lukewarm)
1 cup lovage, chopped
1 cup basil, chopped

1
Froth up the egg yolk and add carefully the peanut, olive and walnut oil.
2
Add all ingredients until the herb-flavored vinegar.
3
Add the chicken broth, lovage and basil and let it steep over night.
4
Pass dressing trough a sieve and whisk the dressing- ready!

2753

kcal

Calories

216

Fat

Carbs

150

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 5 egg yolks, 850 ml peanut oil, 150 ml olive oil, 50 ml walnut oil, and more.

Yes, Gourmet Salad Sauce falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
2753 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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